River Trout Baked In Salt Between Two Wild Fires!

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Salt-baked lake trout cooked in the Little Hell Infiernillofire method!🔥🐟
A unique open-fire technique with intense heat from above and below!

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❓ ABOUT US:
Wilderness Cooking channel about cooking delicious dishes in the wild.
We live in a village and try to find very beautiful places to shoot.

⏩ A few ultimate-delicious recipes from my channel:
◼ Huge steak in a log grill: https://youtu.be/wYVNh0PG1kk
◼ Giant ostrich roasted under a barrel: https://youtu.be/hlkvifwH7xI
◼ Juicy beef steaks on hot stones: https://youtu.be/Arbc2WUURpk
◼ Roasting a whole camel: https://youtu.be/5RlBAen7uO0
◼ Perfect Ribeye Steak cooked in a tandoor: https://youtu.be/8gs867LUtBw
◼ Cooking a huge pizza underground: https://youtu.be/aPUDXBCVEfY
◼ Cheese from sheep’s milk: https://youtu.be/-QIoLJKyxGQ
◼ Huge sturgeon with black caviar on grill: https://youtu.be/aoWaSroc19s
◼ Wagyu steak cooked on a salt block: https://youtu.be/BgVBIG7u_yo
◼ Cooking a huge whole ostrich: https://youtu.be/WrzFMlX1-dU
◼ Huge fish cooked in a big tandoor: https://youtu.be/H-0NIFKJvSU
◼ Roasting a huge bull on a steel spit: https://youtu.be/7pxqOmxPgPM

00:00 – 02:58 Catching and cleaning fish
02:58 – 05:30 Simmering savory sauce
05:30 – 07:32 Building an Infiernillo🔥
07:32 – 10:17 Chopping fresh salad
10:17 –14:05 Packing and baking fish
14:05 – 17:43 Treating horse hooves
17:43 – 22:23 Coffee & Tasting fish

#cooking #fishrecipe #bbq #outdoorcooking #wildernesscooking #village #fish

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