Village Life in IRAN | Baking Bread & Cooking Stuffed Eggplants with Minced Meat and Onions

Kend Işleri ♧ Village Affairs

Experience authentic daily village life in Iran as we prepare delicious eggplants stuffed with minced meat and onions using traditional homemade cooking methods. Stuffed eggplant dishes are loved across the Middle East and are known for their rich flavors, tender texture, and comforting aroma.
Cooked over fire in a peaceful rural setting, this meal reflects the warmth of village kitchens, simple ingredients, and the joy of traditional family cooking.

#VillageLife
#IranianFood
#StuffedEggplant
#TraditionalCooking

I’m Azam, and I live with my family in a cozy village home that we built with our own hands, nestled in the highlands of Astara, a beautiful border town. I share this life with my grandmother—who is also my aunt and mother-in-law—along with my husband and children, who take care of filming and editing for our channel.

Through this platform, we bring you the essence of rural and nomadic life, from farming and livestock keeping to exploring and sharing delicious Iranian traditional and international dishes. We hope you enjoy this journey with us and find joy in our stories!

This Video has been shot in Astara City based in Iran-Azerbaijan border. We going to show you Lifestyle And Delicious Recipes of the Village.

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