I Cooked a Whole Rainbow Trout En Papillote-Style! ππ₯#fish #cooking #shorts
I prepared a whole salmon trout En Papillote, seasoning it with a freshly ground pepper blend and stuffing it with fresh dill and parsley. ππΏπ₯
I folded parchment paper into a boat, layered it with red onion, lemon, and two types of peppers, then added olive oil, the whole fish, and pieces of butter before sealing it with foil. ππ§
I cooked it in a wood-fired oven for 1 hour, then removed the foil and roasted it for another 15 minutes β incredibly tender, aromatic, and perfectly cooked. π₯ππ€€


Leave a Reply