The Stadium Making the Best Food in Sports | On The Line | Bon Appétit
Bon Appétit spends a day on the line with Chef Jason Eksterowicz of Citi Field, home of the New York Mets and America’s best stadium food. From pastrami nachos, Korean fried chicken, and a Michelin-starred pastry chef, see how an award-winning MLB food operation comes together before first pitch to feed more than 40,000 baseball fans.
00:00 Intro
00:48 VIP Suite
03:43 The Kitchens
06:09 Pre-shift Meeting
09:50 Safety Meeting
10:53 The Push
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ABOUT BON APPÉTIT
Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.
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