{"id":671,"date":"2024-04-15T07:36:25","date_gmt":"2024-04-15T07:36:25","guid":{"rendered":"http:\/\/cooking.catherineliew.com\/?p=671"},"modified":"2024-04-15T07:36:25","modified_gmt":"2024-04-15T07:36:25","slug":"how-wagyu-is-made-farm-to-table-2","status":"publish","type":"post","link":"https:\/\/cooking.catherineliew.com\/?p=671","title":{"rendered":"How Wagyu Is Made (Farm To Table)"},"content":{"rendered":"<p>You won&#8217;t believe how much I paid for that cow at the end&#8230; <\/p>\n<p>I&#8217;m sending 10 random subscribers a filet mignon from the EXACT cow I bought in this video. Just drop your IG handle in the comments and subscribe to my channel \ud83d\ude42<\/p>\n<p>Thanks to Logan and Only Wagyu (https:\/\/onlywagyu.com) for helping with this video and shipping the wagyu for the giveaway!<\/p>\n<p>Go check out my new merch before we sell out: https:\/\/happypotato.com <\/p>\n<p>SUBSCRIBE TO CATCH GORDON RAMSAY<br \/>\n\u2554\u2550\u2566\u2557\u2554\u2566\u2557\u2554\u2550\u2566\u2550\u2566\u2566\u2566\u2566\u2557\u2554\u2550\u2557<br \/>\n\u2551\u255a\u2563\u2551\u2551\u2551\u255a\u2563\u255a\u2563\u2554\u2563\u2554\u2563\u2551\u255a\u2563\u2550\u2563<br \/>\n\u2560\u2557\u2551\u255a\u255d\u2551\u2551\u2560\u2557\u2551\u255a\u2563\u2551\u2551\u2551\u2551\u2551\u2550\u2563<br \/>\n\u255a\u2550\u2569\u2550\u2550\u2569\u2550\u2569\u2550\u2569\u2550\u2569\u255d\u255a\u2569\u2550\u2569\u2550\u255d<\/p>\n<p>&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;-<br \/>\nfollow all of these for some wagyu<\/p>\n<p>\u2022 Snapchat &#8211; https:\/\/www.snapchat.com\/add\/nick.digiovanni<br \/>\n\u2022 Instagram &#8211; https:\/\/www.instagram.com\/nick.digiovanni<br \/>\n\u2022 TikTok &#8211; https:\/\/www.tiktok.com\/@nick.digiovanni<br \/>\n\u2022 Facebook &#8211; https:\/\/www.facebook.com\/nick.digiovanni<br \/>\n\u2022 Text Me &#8211; https:\/\/laylo.com\/nickdigiovanni<\/p>\n<p>&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;-<\/p>\n","protected":false},"excerpt":{"rendered":"<p>You won&#8217;t believe how much I paid for that cow at the end&#8230; I&#8217;m sending 10 random subscribers a filet [&hellip;]<\/p>\n","protected":false},"author":0,"featured_media":673,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-671","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v17.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/cooking.catherineliew.com\/?p=671\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"How Wagyu Is Made (Farm To Table) - Cooking, Food and Wine\" \/>\n<meta property=\"og:description\" content=\"You won&#8217;t believe how much I paid for that cow at the end&#8230; I&#8217;m sending 10 random subscribers a filet [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"http:\/\/cooking.catherineliew.com\/?p=671\" \/>\n<meta property=\"og:site_name\" content=\"Cooking, Food and Wine\" \/>\n<meta property=\"article:published_time\" content=\"2024-04-15T07:36:25+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:image\" content=\"https:\/\/cooking.catherineliew.com\/wp-content\/uploads\/2024\/04\/ytb_thumb-13.jpg\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebSite\",\"@id\":\"http:\/\/cooking.catherineliew.com\/#website\",\"url\":\"http:\/\/cooking.catherineliew.com\/\",\"name\":\"Cooking, Food and Wine\",\"description\":\"All you need to know about cooking, food and wine\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"http:\/\/cooking.catherineliew.com\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"ImageObject\",\"@id\":\"http:\/\/cooking.catherineliew.com\/?p=671#primaryimage\",\"inLanguage\":\"en-US\",\"url\":\"https:\/\/cooking.catherineliew.com\/wp-content\/uploads\/2024\/04\/ytb_thumb-13.jpg\",\"contentUrl\":\"https:\/\/cooking.catherineliew.com\/wp-content\/uploads\/2024\/04\/ytb_thumb-13.jpg\"},{\"@type\":\"WebPage\",\"@id\":\"http:\/\/cooking.catherineliew.com\/?p=671#webpage\",\"url\":\"http:\/\/cooking.catherineliew.com\/?p=671\",\"name\":\"How Wagyu Is Made (Farm To Table) - Cooking, Food and Wine\",\"isPartOf\":{\"@id\":\"http:\/\/cooking.catherineliew.com\/#website\"},\"primaryImageOfPage\":{\"@id\":\"http:\/\/cooking.catherineliew.com\/?p=671#primaryimage\"},\"datePublished\":\"2024-04-15T07:36:25+00:00\",\"dateModified\":\"2024-04-15T07:36:25+00:00\",\"author\":{\"@id\":\"\"},\"breadcrumb\":{\"@id\":\"http:\/\/cooking.catherineliew.com\/?p=671#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"http:\/\/cooking.catherineliew.com\/?p=671\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"http:\/\/cooking.catherineliew.com\/?p=671#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"http:\/\/cooking.catherineliew.com\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"How Wagyu Is Made (Farm To Table)\"}]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"http:\/\/cooking.catherineliew.com\/?p=671","og_locale":"en_US","og_type":"article","og_title":"How Wagyu Is Made (Farm To Table) - Cooking, Food and Wine","og_description":"You won&#8217;t believe how much I paid for that cow at the end&#8230; I&#8217;m sending 10 random subscribers a filet [&hellip;]","og_url":"http:\/\/cooking.catherineliew.com\/?p=671","og_site_name":"Cooking, Food and Wine","article_published_time":"2024-04-15T07:36:25+00:00","twitter_card":"summary_large_image","twitter_image":"https:\/\/cooking.catherineliew.com\/wp-content\/uploads\/2024\/04\/ytb_thumb-13.jpg","twitter_misc":{"Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebSite","@id":"http:\/\/cooking.catherineliew.com\/#website","url":"http:\/\/cooking.catherineliew.com\/","name":"Cooking, Food and Wine","description":"All you need to know about cooking, food and wine","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"http:\/\/cooking.catherineliew.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"ImageObject","@id":"http:\/\/cooking.catherineliew.com\/?p=671#primaryimage","inLanguage":"en-US","url":"https:\/\/cooking.catherineliew.com\/wp-content\/uploads\/2024\/04\/ytb_thumb-13.jpg","contentUrl":"https:\/\/cooking.catherineliew.com\/wp-content\/uploads\/2024\/04\/ytb_thumb-13.jpg"},{"@type":"WebPage","@id":"http:\/\/cooking.catherineliew.com\/?p=671#webpage","url":"http:\/\/cooking.catherineliew.com\/?p=671","name":"How Wagyu Is Made (Farm To Table) - Cooking, Food and Wine","isPartOf":{"@id":"http:\/\/cooking.catherineliew.com\/#website"},"primaryImageOfPage":{"@id":"http:\/\/cooking.catherineliew.com\/?p=671#primaryimage"},"datePublished":"2024-04-15T07:36:25+00:00","dateModified":"2024-04-15T07:36:25+00:00","author":{"@id":""},"breadcrumb":{"@id":"http:\/\/cooking.catherineliew.com\/?p=671#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["http:\/\/cooking.catherineliew.com\/?p=671"]}]},{"@type":"BreadcrumbList","@id":"http:\/\/cooking.catherineliew.com\/?p=671#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"http:\/\/cooking.catherineliew.com\/"},{"@type":"ListItem","position":2,"name":"How Wagyu Is Made (Farm To Table)"}]}]}},"_links":{"self":[{"href":"https:\/\/cooking.catherineliew.com\/index.php?rest_route=\/wp\/v2\/posts\/671","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cooking.catherineliew.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cooking.catherineliew.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/cooking.catherineliew.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=671"}],"version-history":[{"count":0,"href":"https:\/\/cooking.catherineliew.com\/index.php?rest_route=\/wp\/v2\/posts\/671\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cooking.catherineliew.com\/index.php?rest_route=\/wp\/v2\/media\/673"}],"wp:attachment":[{"href":"https:\/\/cooking.catherineliew.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=671"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cooking.catherineliew.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=671"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cooking.catherineliew.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=671"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}