Thanks to BetterHelp for being a paid partner of this video! Visit https:\/\/betterhelp.com\/befrs to get 10% off your first month today! If you have any questions about the brand relating to how the therapists are licensed, their privacy policy, or therapist compensation model, check out this FAQ: https:\/\/www.betterhelp.com\/your-questions-answered\/<\/p>\n
*FOLLOW!!* (1.4 Million)
\nhttps:\/\/www.instagram.com\/besteverfoodreviewshow\/<\/p>\n
*SUBSCRIBE!!* (NEW)
\nwww.youtube.com\/@BestEverFoodClipsOfficial
\nhttps:\/\/www.youtube.com\/@BestEverFoodReviewShow
\n\u2014<\/p>\n
\ud83c\udde8\ud83c\uddf4 *Bogota, COLOMBIA*
\n\u26a0\ufe0f *SURVIVING 24 HOURS IN COLOMBIA!!*<\/p>\n
1\ufe0f\u20e3 *Los Primos* (Inside Paloquemao Market) https:\/\/www.instagram.com\/plazadepaloquemao
\nPaloquemao Fruit Market, Av. Ciudad de Lima #25-04, Bogot\u00e1, Colombia
\nhttps:\/\/maps.app.goo.gl\/M6zQvbdGX1qZTw3x6<\/p>\n
\ud83c\udf46 *CALDO DE RAIZ* (Bull Penis Soup)
\nPotatoes, carrots, peas, and beans.
\n\ud83d\udcb8 *23,000 COP \/ $7.6 USD*<\/p>\n
2\ufe0f\u20e3 *Lechoneria Donde Jimmy* https:\/\/www.instagram.com\/lechoneriadondejimmy
\nAv caracas no 28b 47 sur, bogot\u00e1, Cundinamarca, Colombia
\nhttps:\/\/share.google\/wfEFQtbaDj7wfJaak<\/p>\n
\ud83d\udc37 *LECHONA* (Stuffed Roasted Pig)
\nWhole roasted pig stuffed with pork, peas, rice, served from giant roasting trays.
\n\ud83d\udcb8 *50,000 COP \/ $16.60 USD*<\/p>\n
3\ufe0f\u20e3 *Santa Fe Restaurante Bogot\u00e1* https:\/\/www.instagram.com\/santaferestaurantebogota
\nZona Hist\u00f3rica, Cl 7 #5 66, La Candelaria, Bogot\u00e1, Cundinamarca, Colombia
\nhttps:\/\/maps.app.goo.gl\/voAfNEdRK6uxm3F9A<\/p>\n
\ud83c\udf72 *AJIACO* (Colombian Chicken & Potato Soup)
\nCream, three types of potatoes, corn, chicken, avocado, capers, white rice, and aji picante (Colombian hot sauce).
\n\ud83d\udcb8 *62,700 COP \/ $20.90 USD*<\/p>\n
4\ufe0f\u20e3 *El Consulado Paisa* https:\/\/www.instagram.com\/elconsuladopaisa
\nCra. 11 # 70A – 44, Chapinero, Bogot\u00e1, Cundinamarca, Colombia
\nhttps:\/\/maps.app.goo.gl\/6CvrzA2dzdh7SBu26<\/p>\n
\ud83c\udf5b *BANDEJA PAISA* (Colombian Staple Platter)
\nChicharron (pork rinds), chorizo, morcilla (blood sausage), fried egg, avocado, rice, ground beef, red beans, arepas, and plantains.
\n\ud83d\udcb8 *38,200 COP \/ $12.70 USD*<\/p>\n
Timestamps:
\n0:00 \u00bb Intro
\n0:45 \u00bb Bogota City
\n2:07 \u00bb Market Tour
\n5:34 \u00bb Restaurante Los Primos
\n9:41 \u00bb Colombian Lechon
\n17:18 \u00bb Bandeja Paisa
\n22:24 \u00bb Ajiaco
\n28:12 \u00bb Recap & Next Episode<\/p>\n
#BEFRS #BestEverFoodReviewShow #BestEverCanadaFoodTour #BEFRScanada #BEFRSquebec #BEFRSmontreal #BEFRScanadianfood #BEFRSseafood #Sonny #SonnySide #Food #Travel #BEFRSstreetfood #BEFRSseafood #BEFRSasia #BEFRSasianfood
\n\u2014<\/p>\n
*SOCIAL MEDIA* \ud83c\udf10
\n\ud83d\udc49 FACEBOOK \u00bb https:\/\/www.facebook.com\/BestEverFoodReviewShow\/
\n\ud83d\udc49 TIKTOK \u00bb https:\/\/www.tiktok.com\/@besteverfoodofficial
\n\ud83d\udc49 TWITTER \/ X \u00bb https:\/\/x.com\/sonnysided?lang=en<\/p>\n
\u2764\ufe0f *SUPPORT US:*
\nPatreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys.
\n\u2705 http:\/\/bit.ly\/BestEverPatreon<\/p>\n
*VIP Patrons* \ud83d\ude0e
\nSusanne Smarr, Jim Klingsporn, Leo Lui, Sam Cassidy, Venetia Edmunds, Jack Murray, Eimile Nakoma, Jack Li, Stephen Balasta, Louis Chisari, Ryan Rhodes, Paul Citulski, Matthew Holden, David Baliles, Jackson Li, John Logan.<\/p>\n
\ud83e\udd52 *ABOUT BEFRS:*
\nHey, I\u2019m Sonny! I\u2019m from the US but I\u2019ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.<\/p>\n
If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I’m a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture. Peace!
\n\u2014<\/p>\n
\ud83c\udfac *CREDITS:*
\nDIRECTOR\/HOST \u00bb Sonny Side
\nDIRECTOR OF PHOTOGRAPHY \u00bb Dao Tran
\nCAMERA OPERATOR \u00bb Tuan Anh Dinh
\nEPISODE EDITOR \u00bb Linh Ha
\nCOLOR & MASTER \u00bb Dung Nguyen
\nMOTION GRAPHICS \u00bb Khang Bui
\nPRODUCER \u00bb Terryh Nguyen
\nLOCAL GUIDE \u00bb Victor Martishi https:\/\/www.instagram.com\/vicmartishi
\nSECURITY \u00bb Oney Bedoya (Witfolk Enterprise) https:\/\/www.instagram.com\/witfolk_enterprise https:\/\/www.witfolk.com\/<\/p>\n
Selected tracks via Audio Network \ud83d\udec6<\/p>\n
*Business Inquiries:*
\n\u2709\ufe0f marketing@befrs.com<\/p>\n","protected":false},"excerpt":{"rendered":"
Thanks to BetterHelp for being a paid partner of this video! Visit https:\/\/betterhelp.com\/befrs to get 10% off your first month […]<\/p>\n","protected":false},"author":0,"featured_media":3354,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3353","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"yoast_head":"\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\n\n\t\n