A delicious way to upgrade your everyday eggs! These Garlic Butter Eggs with Crispy Diced Potatoes are packed with flavor, crispy on the outside, and perfect for a hearty breakfast or brunch. Made with Dalda, our trusted recipe partner, for that delicious homemade goodness!
\n#Dalda #TrustedRecipePartner #FoodFusion #HappyCookingToYou #GarlicButterEggs #CrispyPotatoes #EggRecipes #BreakfastRecipes #PotatoRecipes<\/p>\n
Written Recipe: https:\/\/bit.ly\/4z7QG0V<\/p>\n
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00:00 Creamy Garlic Butter Eggs with Crispy Diced Potatoes
\n00:12 Prepare Creamy Garlic Butter Eggs
\n01:52 Prepare Crispy Diced Potatoes
\n03:23 Aray Wahh!<\/p>\n
Garlic Butter Eggs with Crispy Diced Potatoes<\/p>\n
Serves: 2-3
\nRecipe in English<\/p>\n
Ingredients:
\nPrepare Creamy Garlic Butter Eggs
\n-Anday (Eggs) 4
\n-Lal mirch (Red chilli) crushed \u00bc tsp or to taste
\n-Kali mirch powder (Black pepper powder) \u00bc tsp
\n-Iodized Himalayan pink salt \u00bc tsp or to taste
\n-Fresh parsley chopped
\n-Dalda Sunflower oil 2 tbs
\n-Makhan (Butter) 2 tbs
\n-Dalda Sunflower oil 1 tbs
\n-Makhan (Butter) 1 tbs
\n-Lehsan (Garlic) finely chopped 1 tbs
\n-Maida (All-purpose flour) 1 & \u00bd tbs
\n-Doodh (Milk) \u00bd cup
\n-Kali mirch powder (Black pepper powder) \u00bd tsp
\n-Chicken powder \u00bd tsp
\n-Dried oregano \u00bd tsp
\n-Safed mirch powder (White pepper powder) \u00bc tsp
\n-Lal mirch (Red chilli) crushed \u00bc tsp
\n-Iodized Himalayan pink salt \u00bd tsp or to taste
\n-Cheddar cheese (Grated) 30g
\n-Fresh parsley (chopped) 1 tbs
\nPrepare Crispy Diced Potatoes
\n-Boiling water as required
\n-Iodized Himalayan pink salt \u00bd tsp or to taste
\n-Baking soda \u00bd tsp
\n-Aloo (Potatoes) diced 2 large
\n-Dalda Sunflower oil 5-6 tbs
\n-Lehsan (Garlic) finely chopped 1 tsp
\n-Dried oregano \u00bd tsp
\n-Kali mirch powder (Black pepper powder) \u00bc tsp
\n-Iodized Himalayan pink salt \u00bd tsp or to taste
\n-Fresh parsley (Chopped) 1 tsp<\/p>\n
Direction:
\nPrepare Creamy Garlic Butter Eggs:
\n-In a bowl, add eggs & whisk well.
\n-Add crushed red chilli, black pepper powder, pink salt,
\nfresh parsley, & whisk well.
\n-In a pan, add sunflower oil & butter, let it melt.
\n-Add egg mixture, cook on low flame for 1-2 minutes, then
\ncut it into small pieces with the help of spoon & take it out.
\n-In the same pan, add sunflower oil & heat it.
\n-Add garlic, saut\u00e9 until fragrant, add all-purpose flour,
\nmix well, saut\u00e9 on medium flame for 30 seconds.
\n-Add milk, mix well, add black pepper powder, chicken
\npowder, oregano, crushed red chilli, white pepper powder, pink salt, mix well.
\n-Cook on medium flame for 1 minute.
\n-Add cooked egg pieces, mix well, add cheddar cheese,
\nfresh parsley, cover & cook on low flame for 1 minute.
\nPrepare Crispy Diced Potatoes:
\n-In boiling water, add potatoes, pink salt, baking soda,
\ncover & cook on medium flame for 5 minutes or until 50% done, then strain them.
\n-In a pan, add sunflower oil & heat it.
\n-Add boiled potatoes; fry on medium flame until golden
\n& crispy. Set aside.
\n-Take out excess oil & keep 1-2 tbs in a pan; add
\ngarlic and saut\u00e9 until fragrant.
\n-Add oregano, black pepper powder, pink salt, fresh
\nparsley; mix for a minute on medium flame.
\n-Crispy diced potatoes are ready! Set aside.
\n-Serve with creamy garlic eggs, toasted bread & salad!<\/p>\n","protected":false},"excerpt":{"rendered":"
A delicious way to upgrade your everyday eggs! These Garlic Butter Eggs with Crispy Diced Potatoes are packed with flavor, […]<\/p>\n","protected":false},"author":0,"featured_media":3286,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3285","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"yoast_head":"\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\n\n\t\n