Today, we\u2019re heading deep into nature to prepare a proper forest feast. We used a stone fire pit to sear two massive steaks on a cast iron lid, creating a perfect crust over the open flames. While the meat rested, we simmered a rich, spicy tomato sauce in the pan and toasted three handmade buns until they reached a perfect golden brown.<\/p>\n
00:00- The Ultimate Nature Steak Intro
\n00:21- Primitive Fire Starting: Flint & Steel
\n01:50- Handmade Bread with Stream Water
\n05:10- Secret Sauce: Fire-Roasted Forest Veg
\n10:27- “Perfect Crust: Searing 2-Inch Sirloins
\n10:45- The Reveal: Spicy Eggs & Medium Rare Steak
\n14:07- The Ultimate Taste Test: Crunchy Buns & Juicy Steak<\/p>\n
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#menwiththepot #outdoorcooking #asmrfood #steak #bushcraft #firecooking #wildkitchen #castironcooking #steakandeggs #cookinginnature<\/p>\n","protected":false},"excerpt":{"rendered":"
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