{"id":1154,"date":"2024-12-25T13:53:49","date_gmt":"2024-12-25T13:53:49","guid":{"rendered":"http:\/\/cooking.catherineliew.com\/?p=1154"},"modified":"2024-12-25T13:53:49","modified_gmt":"2024-12-25T13:53:49","slug":"eating-thailands-worst-rated-foods-w-mark-wiens","status":"publish","type":"post","link":"https:\/\/cooking.catherineliew.com\/?p=1154","title":{"rendered":"Eating Thailand&#8217;s WORST Rated Foods w\/ Mark Wiens!!"},"content":{"rendered":"<p>*FOLLOW US!!* \ud83d\udc47<br \/>\n\ud83d\udd25 https:\/\/www.instagram.com\/besteverfoodreviewshow\/<br \/>\n\ud83d\ude03 SUBSCRIBE (2\u207f\u1d48 ch.) www.youtube.com\/@MoreBestEverFoodReviewShow<\/p>\n<p>Like our music?<br \/>\nEnjoy FREE 30-days of Epidemic Sound. Best royalty-free music:<br \/>\n\u2705 http:\/\/share.epidemicsound.com\/BEFRS<br \/>\n\u2014<\/p>\n<p>\ud83c\uddf9\ud83c\udded *Bangkok (Thailand, \u201cLand of Smiles\u201d)*<br \/>\n\ud83d\udc4e *SOUTH-EAST ASIA WORST RATED FOODS TOUR!!*<\/p>\n<p>\ud83c\udf7d\ufe0f CO-HOSTS:<br \/>\n*Calvin Bui*<br \/>\nhttps:\/\/www.instagram.com\/fkndeliciousness<br \/>\n*Fah (\ufeffPatcharamon Charoenchai)*<br \/>\nhttps:\/\/www.instagram.com\/fahpch<br \/>\n*Mark Wiens*<br \/>\nhttps:\/\/www.instagram.com\/migrationology<\/p>\n<p>1\ufe0f\u20e3 *Saneh Larb Koi*<br \/>\n(11 \u0e08\u0e38\u0e2c\u0e32\u0e2f 20, Wang Mai, Pathum Wan)<br \/>\n\u23f0 4PM &#8211; 12AM | *Saneh* (Owner)<\/p>\n<p>\ud83e\udd69 *THAI BEEF SASHIMI w\/ BILE SAUCE* (Soi Chu, \u0e0b\u0e2d\u0e22\u0e08\u0e38\u0e4a)<br \/>\nBile, Chilli Flakes, Fish Sauce, Spring Onion, Coriander Sauce. Beef Butt Meat, Stomach (tripe), Liver. Parsley Garnish.<br \/>\n\ud83d\udcb8 *\u0e3f110 THB \/ $3.18 USD*<\/p>\n<p>2\ufe0f\u20e3 *Panya Seafood &amp; Beer Hima*<br \/>\n(\u0e40\u0e25\u0e02\u0e17\u0e35\u0e481 Prasert-Manukitch 25 Alley, Chorakhe Bua, Lat Phrao)<br \/>\n\u23f0 11AM &#8211; 11PM | *Sine* (Owner)<\/p>\n<p>\ud83c\udf5b *FERMENTED FISH ENTRAIL CURRY* (Kaeng Tai Pla, \u0e41\u0e01\u0e07\u0e44\u0e15\u0e1b\u0e25\u0e32)<br \/>\nRice, Lemongrass, Galangal, Tumeric, Garlic, Chilli Paste, Fermented Fish. Entrails, Fermented Mackerel Entrail, Fermented Fish Bile, Fermented Fish Entrails, Shrimp Paste. Chilies, Rice, Peppercorn (Black &amp; White), Lemongrass, Dried Chilies, Garlic, Salt, Tumeric, Kaffir Lime Peel, Brown Rock Sugar. Etrails, Rice, Lemongrass, Galangal, Crushed Garlic, Turmeric. Tai Pla Sauce, Chicken Broth, Kaffir Lime Leaves, Grilled Mackerel Curry. Rice, Vegetables (Cucumber, Green Beans, Finger Ginger, Thai Baby Eggplant)<br \/>\n\ud83d\udcb8 *\u0e3f250 THB \/ $7.24 USD*<\/p>\n<p>3\ufe0f\u20e3 *Larb Lab Lab Pridi 43*<br \/>\n(\u0e0b\u0e2d\u0e22 \u0e1b\u0e23\u0e35\u0e14\u0e35\u0e1e\u0e19\u0e21\u0e22\u0e07\u0e04\u0e4c 43 Khlong Tan Nuea, Watthana)<br \/>\n\u23f0 3PM &#8211; 2AM | *Yod* (Owner)<\/p>\n<p>\ud83d\udc2e *GRILLED COW UDDER* (Round Nom Wua Yang, \u0e23\u0e32\u0e27\u0e19\u0e21\u0e27\u0e31\u0e27\u0e22\u0e48\u0e32\u0e07)<br \/>\nMSG, Garlic, Chicken Powder, Oyster Sauce, White Pepper, Soy Sauce Marinade. Ground Roasted Rice, Crushed Chili, Chicken Powder, MSG, Fish Sauce, Chili Oil, Lime Juice,Coriander, Spring Onion Mix Sauce. Cut Into Slices, Marinate, Sprinkle with Black Pepper, Grill, Chop. Fried Garlic, Dipping Sauce.<br \/>\n\ud83d\udcb8 *\u0e3f80 THB \/ $2.32 USD*<\/p>\n<p>\ud83e\udd86 *FRIED DUCK BEAK* (Pak Ped Tod, \u0e1b\u0e32\u0e01\u0e40\u0e1b\u0e47\u0e14\u0e17\u0e2d\u0e14)<br \/>\nSame Marination (Above)\ufeff. Chop Beaks in Half, Marinate, Deep Fry. Sprinkle w\/ Fried Garlic + White Pepper, Chili Sauce.<br \/>\n\ud83d\udcb8 *\u0e3f120 THB \/ $3.47 USD*<\/p>\n<p>4\ufe0f\u20e3 *Bun Pak*<br \/>\n(2 \u0e0b\u0e2d\u0e22 9 Suan Luang)<br \/>\n\u23f0 10AM &#8211;  8:30PM | *Nanny* (Owner)<\/p>\n<p>\ud83d\udc38 FEMALE BULLFROG w\/ EGGS IN SPICY SOUP (Tom Ung Kai, \u0e15\u0e49\u0e21\u0e2d\u0e36\u0e48\u0e07\u0e44\u0e02\u0e48)<br \/>\nWhole Frog, Lime Juice, Tamarind &amp; Fish Sauce, Herb Mix (Chilli, Lemongrass, Tamarind, Galangal, Turmeric), Turmeric Leaves, Saw Leaf Coriander, Basil, Galangal.<br \/>\n\ud83d\udcb8 *\u0e3f399 THB \/ $11.55 USD*<br \/>\n\ufeff<br \/>\n\ud83e\udd44 *STEAMED TADPOLES* (Mok Huak, \u0e2b\u0e21\u0e01\u0e2e\u0e27\u0e01 \/ \u0e2b\u0e21\u0e01\u0e25\u0e39\u0e01\u0e2d\u0e4a\u0e2d\u0e14)<br \/>\nTadpoles (Porwigle \/ Pollywog Species) to Bowl, Chilli Paste, Whole Shallots, Fermented Fish Sauce, MSG, Spring Onions, Sweet Basil, Whole Chillies, Mix on Banana Leaves, Wrap, Secure w\/ Tooth Pick, Steam.<br \/>\n\ud83d\udcb8 *\u0e3f150 THB \/ $4.34 USD*<\/p>\n<p>Timestamps:<br \/>\n0:00 \u00bb Intro<br \/>\n0:32 \u00bb Beef Sashimi<br \/>\n5:21 \u00bb Fermented Fish Entrails Curry<br \/>\n11:08 \u00bb Cow Udder<br \/>\n12:35 \u00bb Fried Duck Beak<br \/>\n13:53 \u00bb Grilled Cow Udder<br \/>\n15:52 \u00bb Mark Wiens!<br \/>\n17:32 \u00bb Bullfrog Soup<br \/>\n20:56 \u00bb Steamed Tadpoles<br \/>\n23:50 \u00bb Which is the Best of the Worst?<br \/>\n24:41 \u00bb Bloopers &amp; LOLs<br \/>\n25:42 \u00bb Outro (Thanks &amp; Peace!)<\/p>\n<p>#BEFRS #BestEverFoodReviewShow #BestEverSEAWorstRatedFoodsTour #BEFRSthailand #BEFRSthaifood #BEFRSbangkok #BEFRSseafood #BEFRSstreetfood #BEFRSvlog #Sonny #SonnySide #Food #Travel #Food #BEFRSasia #BEFRSasianfood<br \/>\n\u2014<\/p>\n<p>*SOCIAL MEDIA* \ud83c\udf10<br \/>\n\ud83d\udc49 FACEBOOK \u00bb https:\/\/www.facebook.com\/BestEverFoodReviewShow\/<br \/>\n\ud83d\udc49 TIKTOK \u00bb https:\/\/www.tiktok.com\/@besteverfoodofficial<\/p>\n<p>\u2764\ufe0f *SUPPORT US:*<br \/>\nPatreon allows regular support. Investments in creative freedom &amp; enables us to keep content authentic &amp; uninterrupted. It allows time &amp; resources to create more videos! Got some pretty sweet rewards too, exclusive to Bestys.<br \/>\n\u2705 http:\/\/bit.ly\/BestEverPatreon<\/p>\n<p>*VIP Patrons* \ud83d\ude0e<br \/>\nSusanne Smarr, Jim Klingsporn, Leo Lui, Sam Cassidy, Venetia Edmunds, Jack Murray, Eimile Nakoma, Jack Li, Stephen Balasta, Louis Chisari, Ryan Rhodes, Paul Citulski, Matthew Holden, David Baliles, Jackson Li, John Logan.<\/p>\n<p>\ud83e\udd52 *ABOUT BEFRS:*<br \/>\nHi, I\u2019m Sonny! From the US, living in Asia for 10+ years &amp; started making food\/travel videos to document my experiences. I travel the world, hunting &amp; documenting the most unique food everywhere. See factual errors? Comment. Huge fan of trying interesting foods in each country. Show\u2019s from a Western POV, more importantly, MY POV. Not meant to offend any person\/culture. Peace!<br \/>\n\u2014<\/p>\n<p>\ud83c\udfac *CREDITS:*<br \/>\nDIRECTOR\/HOST \u00bb Sonny Side<br \/>\nDIRECTOR OF PHOTOGRAPHY \u00bb Tr\u1ea7n Quang \u0110\u1ea1o<br \/>\nCAMERA OPERATOR \u00bb \u0110inh Tu\u1ea5n Anh<br \/>\nEPISODE EDITOR \u00bb Ng\u1ecdc L\u00ea H\u1ed3ng<br \/>\nCOLOR &amp; MASTER \u00bb Qu\u00ed Nguy\u1ec5n<br \/>\nON-GROUND PRODUCER \u00bb Chantal Bieger<br \/>\nCO-PRODUCER \u00bb \u017daneta Vuov\u00e1<\/p>\n<p>LOCAL PRODUCTION TEAM \/ FIXER \u00bb Greenlight Films (Production Services) https:\/\/greenlight.co.th\/ | Kanda Chaisakornsamut \u2060\u2060(Production Manager) | Jarun Moungon (Camera PA) | Chayanon Wongsomsri (\u2060\u2060Location Manager)<\/p>\n<p>Selected tracks via Audio Network \ud83d\udec6<\/p>\n<p>*Business Inquiries:*<br \/>\n\u2709\ufe0f marketing@befrs.com<\/p>\n","protected":false},"excerpt":{"rendered":"<p>*FOLLOW US!!* \ud83d\udc47 \ud83d\udd25 https:\/\/www.instagram.com\/besteverfoodreviewshow\/ \ud83d\ude03 SUBSCRIBE (2\u207f\u1d48 ch.) www.youtube.com\/@MoreBestEverFoodReviewShow Like our music? Enjoy FREE 30-days of Epidemic Sound. Best [&hellip;]<\/p>\n","protected":false},"author":0,"featured_media":1155,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1154","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v17.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/cooking.catherineliew.com\/?p=1154\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Eating Thailand&#039;s WORST Rated Foods w\/ Mark Wiens!! - Cooking, Food and Wine\" \/>\n<meta property=\"og:description\" content=\"*FOLLOW US!!* \ud83d\udc47 \ud83d\udd25 https:\/\/www.instagram.com\/besteverfoodreviewshow\/ \ud83d\ude03 SUBSCRIBE (2\u207f\u1d48 ch.) www.youtube.com\/@MoreBestEverFoodReviewShow Like our music? 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