Get an exclusive 15% discount on Saily data plans! Use code MBEFRS at checkout. Download Saily app or go to https:\/\/saily.com\/mbefrs<\/p>\n
*FOLLOW US!!* \ud83d\udc47
\n\ud83d\udd25 https:\/\/www.instagram.com\/besteverfoodreviewshow\/<\/p>\n
*WATCH THE BEST EVER FOOD REVIEW SHOW MAIN CHANNEL!!*
\n\u25b6\ufe0f https:\/\/www.youtube.com\/shorts\/Vs3RbQAZNNk
\n\u2014
\n\ud83c\uddfb\ud83c\uddf3 *Saigon Chinatown (Ho Chi Minh City, Vietnam)*<\/p>\n
\ud83c\udfee *[SAIGON CHINATOWN STREET FOOD DOLLAR MENU!!]* \ud83e\udd11<\/p>\n
\ud83e\udd90 *SHRIMP HA CAO*
\n\ud83e\udd80 *MOCK CRAB PORK*
\n\ud83d\udc37 *PORK MEATBALLS*
\n\ud83d\udcb8 PRICE: *\u20ab35,000 VND \/ $1.47 USD* (Each)<\/p>\n
\ud83e\udd5f *PORK SHRIMP XIU MAI*
\n\ud83d\udcb8 PRICE: *\u20ab40,000 VND \/ $1.60 USD*<\/p>\n
\u26ab *SOY SAUCE*<\/p>\n
\ud83c\udf65 *BANH CUON* (Classic Egg & Meat Lovers Version)
\n– Beef, Pork & Shrimp
\n\ud83d\udcb8 PRICE: *\u20ab71,000 VND \/ $1.99 USD*<\/p>\n
\ud83c\udf36\ufe0f *SPICY VIETNAMESE SATE SAUCE* (Lemongrass Chilli)<\/p>\n
\u2734\ufe0f *DURIAN BANH TIEU DONUT*
\n\ud83d\udcb8 PRICE: *\u20ab25,000 VND \/ $1.00 USD* (4 pieces)<\/p>\n
\ud83c\udf59 *BANH TO CHAY* (Fried Rice Mochi)
\n\ud83d\udcb8 PRICE: *\u20ab15,000 VND \/ $0.60 USD*<\/p>\n
\ud83d\udc26 *EGG HUGGING QUAILS*
\n\ud83d\udcb8 PRICE: *\u20ab30,000 VND \/ $1.30 USD*<\/p>\n
\ud83c\udf3f *CHIVES CAKE* (Original, Egg, Cassava, Shrimp & Taro)<\/p>\n
\ud83e\udd53 *PORK TONGUE*
\n\ud83d\udcb8 PRICE: *\u20ab55,000 VND \/ $2.20 USD*<\/p>\n
\ud83e\uddaa *OYSTER OMELET* (with Carrot & Radish Fish Sauce)
\n\ud83d\udcb8 PRICE: *\u20ab70,000 VND \/ $2.80 USD*<\/p>\n
Timestamps:
\n0:00 \u00bb Intro
\n0:38 \u00bb Dimsum Dumplings (Crab, Shrimp & Pork)
\n4:25 \u00bb Banh Cuon Quang Dong (Cantonese Rice Roll)
\n8:18 \u00bb Banh Tieu Sau Rieng (Durian Fried Donut)
\n10:31 \u00bb BANH TO CHAY Ka-lo-ch\u00eda (Fried Rice Mochi)
\n12:52 \u00bb Egg Hugging Quail
\n15:45 \u00bb Banh He (Chinese Chives Cake)
\n18:40 \u00bb Pork Tongue & Fried Rice
\n20:54 \u00bb Oyster Omelet
\n22:30 \u00bb Conclusion (Recap & Most Worth-it?
\n22:56 \u00bb Outro (Thanks & Peace!)<\/p>\n
#BEFRS #BestEverFoodReviewShow #BestEverSaigonChinatownFoodTour #BEFRSstreetfoood #BEFRSvietnam #BEFRSvietnamesefood #BEFRSchinesefood #BEFRShochiminhcity #BEFRShcmc #BEFRSsaigon #BEFRSchinatown #BEFRSvlog #Sonny #SonnySide #Food #Travel #MoreBEFRS #MoreBestEverFoodReviewShow #Food #BEFRSfoodvideo #BEFRSasia #BEFRSasianfood
\n\u2014<\/p>\n
*SOCIAL MEDIA* \ud83c\udf10
\n\ud83d\udc49 FACEBOOK \u00bb https:\/\/www.facebook.com\/BestEverFoodReviewShow\/
\n\ud83d\udc49 TIKTOK \u00bb https:\/\/www.tiktok.com\/@besteverfoodofficial<\/p>\n
\u2764\ufe0f *SUPPORT US:*
\nPatreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys.
\n\u2705 http:\/\/bit.ly\/BestEverPatreon<\/p>\n
*VIP Patrons* \ud83d\ude0e
\nSusanne Smarr, Jim Klingsporn, Leo Lui, Sam Cassidy, Venetia Edmunds, Jack Murray, Eimile Nakoma, Jack Li, Stephen Balasta, Louis Chisari, Ryan Rhodes, Paul Citulski, Matthew Holden, David Baliles, Jackson Li, John Logan.<\/p>\n
\ud83e\udd52 *ABOUT BEFRS:*
\nHey, I\u2019m Sonny! I\u2019m from the US but I\u2019ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.<\/p>\n
If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I’m a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture. Peace!
\n\u2014<\/p>\n
\ud83c\udfac *CREDITS:*
\nDIRECTOR\/HOST \u00bb Sonny Side
\nCAMERA OPERATOR \u00bb \u0110inh Tu\u1ea5n Anh
\nEPISODE EDITOR \u00bb Khang Bui
\nCOLOR & MASTER \u00bb Nguy\u1ec5n Quang D\u0169ng
\nPRODUCER \u00bb Terryh Nguyen<\/p>\n
Selected tracks via Audio Network \ud83d\udec6<\/p>\n
*Business Inquiries:*
\n\u2709\ufe0f marketing@befrs.com<\/p>\n","protected":false},"excerpt":{"rendered":"
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